Batumi Raptor Count

Sunrise in Sakhalvasho

This summer and autumn I had the opportunity to work with the Batumi Raptor Count, a monitoring project that counts birds of prey as they migrate through Batumi. Birds from northern Europe and Russia fly through, headed to anywhere from Sub-Saharan Africa to Turkey, and birds that don't like to fly over the sea congregate in a narrow area near Batumi, west of the mountains and east of the Black Sea. The BRC counts certain migratory raptor species as they fly through every autumn, and has been doing so for 11 years, collecting data for scientific research, educating the public, and working on various other projects. They count over a million raptors every year, a hard-to-imagine number, even having witnessed a lot of it!

Casual morning views from Shuamta

Because of my school schedule, I couldn't make it for the required two-week stay all at once, so I volunteered to count for a week at the end of August, a weekend in September, and then a few days in October. While this isn't the standard counter experience, it was nice for me to see the different types of birds (lots of honey buzzards in August, eagles in September, steppe buzzards in October), and to meet almost all of the other counters, who come from all over Europe, plus another American and one from Mexico. Due to a preponderance of counters and coordinators from the Netherlands, in addition to learning a lot about birds, I also learned much more than I ever knew about Suriname. It was fun to be in a group of people from so many different places, and with so many people so passionate about birds. There was a conversation entirely made up of funny stories about gulls.

A Chinese Screw Orchid, a native orchid species on the stairs to the Shuamta station.

The BRC counts from two hilltops just outside of Batumi, in the villages of Sakhalvasho and Shuamta. Counters stay with families in the villages and eat breakfast and dinner there, with packed lunch to eat on the station. The families I stayed with were both very sweet, and delighted to have someone that spoke Georgian around. Sakhalvasho is across from the Mtsvane Kontskhi (Green Cape), a lush bit of the coast that contains the Batumi Botanical Garden, and overlooks the sea. The hills are full of terraced mandarin orchards, and at night, despite the proximity to the city, the sky is alive with bats and birds and you can hear the jackals howl. Shuamta is deeper into the mountains, up a windy road past old tea plantations, and the house we stay in is basically at the end of the road - no traffic, just trees and cows.

Shuamta's inexplicable coffee shop.

Tourists birdwatching from the cafe in the middle of nowhere, Shuamta.

A typical count day begins with pre-dawn breakfast (I can't eat that early, so I would take breakfast to the station, where some sneaky station animal would try to steal it), and then a 15 or 20 minute uphill trek to get to the station for sunrise. In August the count ran from about 6 am to 6 pm, which was brutal, but the days were significantly reduced by the middle of October, when the count ended. The first hours were often slow, but beautiful enough that no one minded staring at the empty sky for a while. This was a good time to pet the dogs or cat that often joined us in the morning. As the day warmed up birds would begin streaming by, including massive groups of buzzards, lines of Black Kites, more solitary eagles, falcons, Chaffinches, European Rollers, and my new favorite bird, the European Bee-Eater. Bee Eaters are a lovely colorful bird with the most cheerful, burbling call. Some days were full of birds, with over 100,000 birds counted on a least one day, and some days were much slower - just a few hundred birds, with 7 people counting for 8 hours or something like that. Lots of time to think your thoughts and admire the sea then. I got my first sunburn in a few years, since I showed up to stand in the sun for about 72 hours with no hat, sunglasses, or sunscreen. I came a little better prepared for my next two visits. Days ended with a beer, a review of who saw what at which station, a delicious dinner, and then either everyone going to sleep immediately, an educational session (in case you want to learn about Egyptian Vulture conservation in Bulgaria or whatever), or everyone going to the "bar" in Sakhalvasho, for strawberry chacha and beer drunk while sitting on tree stumps.

Station dog, Sakhalvasho.

The actual counting is more or less what you'd expect. There's an imaginary line running from the mountains to the coast, and counters count birds as they cross it. The BRC mostly counts migratory birds that don't really have resident populations in the area, so the chance of counting the same bird multiple times is reduced. Walkie talkie communication and distance codes and other techniques help ensure that birds aren't counted by both stations, and coordinators at each station assign roles to make sure everything goes smoothly. Most of the birds are very far away, birds that I on my own would probably have written off as "some bird," but the more experienced counters and the people with fancy equipment, are very good at identifying things that look to me like fleas hopping on distant clouds. The BRC does do some evening sessions on how to ID different types of birds, but a lot of those were beginning at a level slightly beyond mine - like how to differentiate harrier species, while I needed to learn what a harrier was. I tried. Sometimes they would ask for someone to just click numbers of birds flying by while someone else did the species (and sometimes also the age and sex and color). That I could do, especially if the birds were near enough to be seen with the naked eye, and I always felt quite accomplished after counting even a small stream of birds. Just as I was beginning to feel like I could ID a few of the most common species though, the count was over. I understand why they ask for a two-week commitment.

Right before it starts burning your eyes out, Shuamta.

Volunteering with the BRC also gave me several opportunities to teach Georgian students about birds, conservation, and the BRC project. I brought a group of students from my school to Shuamta, visited the Sakhalvasho school for some guest lessons, and even visited Kolkheti National Park with a group of young falconers, though in that case I think I learned more from them. I also attended a presentation entirely in Georgian on the topic of sturgeon conservation, which I actually understood most of, a nice feeling for sure.

The Kolkheti Wetlands reminded me a lot of New Orleans.

Not a lot of birds in the middle of the day, but I saw three kingfishers, Kolkheti National Park.

Dock dog, Kolkheti National Park.

The school that I teach at, in the mountains of Adjara about 2.5 hours from Sakhalvasho, is very small, with only 40 pupils, and does not have a lot of resources, especially with regards to their science curriculum. Almost all of their learning is from textbooks, with few opportunities for fun and hands-on experience. Because of that, being able to visit the Batumi Raptor Count was a very exciting experience for my students and the two Georgian teachers that came with us. While there were not so many birds in early October, they were happy to use the binoculars and scopes to look out at Kobuleti and Batumi, and see some familiar places from a new vantage point. There was one distant kettle that had some of my students fighting each other for scope time though! They also learned about the different types of birds that fly through Batumi, why Batumi is such a unique place, and about why the BRC monitors migration, while admiring the view from Ruslan’s lovely yard. Despite the long drive, everyone who came was awed by the beauty of Sakhalvasho and Shuamta, places almost none of them had ever visited, and delighted by some strange mushrooms we saw, the struggle of our marshutka heading up to Shuamta, and the few birds we did see.

Does everyone look like they're having fun? (Sakhalvasho)

The lesson: bird parts, what birds, a bird word crossword, Sakhalvasho. 

I also had the privilege of working with Sakhalvasho English teacher Elza, who invited me to visit her 3rd, 7th, and 11th grade classes. Most of the older students were at least somewhat familiar with the BRC, so I took the opportunity to play “Bird Jeopardy” with them, a fun way to practice their English vocabulary and bird knowledge, and hopefully more entertaining than a slideshow lecture on migration. While everyone could answer “Where does a cuckoo build its nest?” the question “What do bee-eaters eat?” completely stumped two entire classes of 7th and 11th graders. I didn’t bother trying to teach a group of 3rd graders about migration flyways and the different types of buzzard, so instead we sang some silly songs about birds and looked out at a small kettle that had formed outside their classroom window.

3rd grade bird song time in Sakhalvasho.

11th grade group pic, Sakhalvasho.

These experiences help develop students’ appreciation for and interest in birds, nature, and conservation, and hopefully some of them will go on to become Georgia’s future scientists, teachers, and BRC counters. And hopefully I can join the count again someday, if not this spring then in some future year. I spent this whole experience trying to cram new information into my brain, and I want to have the chance to use it again!

Beqa lookin' for birds in Shuamta.

Reading about raptors on the ride over from Keda.

My counterpart Nineli & I, with 5th grade Lizi.

Last day party, with counters & Georgian hosts (I'm behind the camera), Sakhalvasho

Eids aka ბაირამები aka أعياد

The neighborhood men working on 2017's cow, a collective project (Keda, Georgia)

Eid al Adha (or Eid al Kabir in the Maghreb or Kurban Bayram in Turkey and Georgia), or the Feast of the Sacrifice, is on of the two holidays celebrated by Muslims across the world. Eid al Adha is considered the holier of the two, and honors Abraham's willingness to kill his son Ishmael on god's command (the Muslim version of the story differs slightly from the Christian and Jewish versions in which Isaac is the son to be sacrificed). The holiday begins on the 10th day of the 12th month of the Islamic calendar, Dhu al Hijjah, during which many Muslims are also on hajj (pilgrimage) in Mecca. This year, that corresponds to the 21st of August. Celebrations differ across the world, but one thing they all have in common is the sacrifice of animals, representing the animal that Abraham found under his knife as he prepared to sacrifice his son on Mt. Arafat.

Eid al Fitr in Ibri, Oman 2015

Eid al Fitr, the other widely celebrated holiday, marks the end of Ramadan, the 9th month of the Islamic calendar, during which devout Muslims fast from dawn to sunset every day. Muslims give money to the poor (and often any children in the household) before saying the special Eid al Fitr prayer.

Visualize Keda summer- hot, rural, humid, hills, perfect (2018)

I have now had the privilege of experiencing both Eids with three very different host families, in Morocco, Oman, and Georgia. I'm from a basically agnostic Thai Buddhist/Catholic (?) family, so grew up on typical American Christmas, with lots of presents, an annual Christmas ornament, a picture book with an abbreviated and not very religious Jesus story, and the occasional Christmas mass with my grandparents, so all of this was fairly new to me in 2014, minus the occasional news story full of bloody sheep heads from Cairo or whatever. I only learned the story of Abraham because I took AP Art History in 12th grade (turns out the history of Western art is mostly churches and things that go in or on churches. Ask me about the paper model of the Cathedral of the Intercession of the Most Holy Theotokos on the Moat aka St. Basils).

My street, Rabat 2014

"Please don't panic." - Rabat, Morocco 2014

Jad at the sheep market (Rabat 2014)

In Rabat I lived with a middle-class young grandmother, her daughter, and her daughter's young son. It was a small household in a tall, cool, and dark medina house. I had acquired my first real smartphone two months prior. I wasn't close to the host family, because my Arabic was terrible, their Arabic (darija) was incomprehensible because it was mostly French, and honestly I wasn't very good about trying to build a good relationship with them. I spent all of my time outside of the house wandering or traveling and I never really learned much about them, their beliefs or thoughts or even their favorite foods or basic stuff like that. I could only assume that since the host grandmother was divorced and wore pants instead of the djellaba typical in our neighborhood that they weren't very conservative. She always had a head covering but it was usually a hat. Anyway, one day we bought a sheep, kept it on our roof for a few days while my host brother ran around yelling "knife! knife!" in baby darija and waving a plastic butter knife, and then on Eid the neighborhood butcher came by, killed it, and then cut it into manageable pieces. Luckily the roof was already painted red. They left the skin on the roof for a very long time, and I never figured out why.

Our cute roof sheep, Rabat 2014

The first time I remember seeing a non-fish animal die for me to eat (Rabat 2014)

Then we ate it! They set up a little barbecue INSIDE THE HOUSE and made delicious sheep foods. I ate a liver sandwich for the first time, and then a lot of other organs, and also pretty much every other sheep part. Other people on my study abroad program had lots of guests or had cows killed in their living rooms instead of sheep on the room, but my first Eid was pretty low key. We ate, and then went back to our typical daily activities. My host family gave some of meat to the neighbors, as you're supposed to do, though not enough for us to not eat sheep for like the next month. One part of the holiday is wealthy people who can afford to sacrifice an animal are supposed to share with poorer people who aren't able to eat meat as often and buy their own sacrifice. I went for a walk that afternoon and the streets were quiet and empty, except for young men tending fires full of burning sheep heads and hooves, one of the more ~heavy metal~ afternoon strolls I've gone on. There weren't any men in the household, so no one went to the mosque for prayers or anything. For an American used to holidays as a BIG DEAL it seemed very low key - sheep killed and done - but they were also a low key family, so it shouldn't have been a huge surprise.

Crunchy (Rabat 2014)

Bread, sheep, olives, eggplant, yum (Rabat 2014)

My next Eid was Eid al Fitr in Ibri, Oman (a provincial city on the edge of the Empty Quarter). The day before was 117° F. My "host family" here wasn't really a host family, but rather the family of my language partner, whose house I occasionally stayed at. This family was very, very different from my Moroccan one (high key?). My language partner's husband worked for an oil company, they had the entire extended family in one house, they had a maid. This relationship was better than the one I had with my Morocco host family, but was still pretty superficial. I adored my language partner, but we had nothing in common, and since we didn't actually live together, nothing to force us into commonality. We talked a lot, and I learned about her views on race and things like that, but I never responded the way I wanted to, because I never got that comfortable. Holidays with her were fun though. Ramadan in Oman was harsh days of fasting (not my fasting, but no water, every day over 100° has got to be brutal) alternating with nights of wandering the town in a pack of girls and eating the weirdest, richest Instagram video dessert recipes at like 4 am. Also a lot of Vimto.

Ibri at dusk, 2015

Honestly, if you see this, buy it & drink it, it's great (Source: http://www.vimto.co.za)

Host cousin Hagar & I, approx. 8am and the ground is already hot enough to burn my feet (Ibri 2015)

Eid al Fitr began with waking up at like 5:30 am or some unreasonably early time to discover all of the Omani girls already dressed and made up and ready to go. I got into my borrowed Salalah-style wedding dress (we were not given a choice in dresses), and we all went to the family's patriarchal home with about 100 other people, were given money by the adults (in my experience, random Americans will always be included in the "children" category), went to a riverbed market (Eiood) to spend the money on toys and sweets (only children, male chaperones, and the Americans), and then went back to the patriarch's house where other family members set up little stands selling food like barbecue, ramen, french fries and ice cream (and also fireworks). The Omani women mostly stayed inside in the women's room, but I took the freedom to wander. This Eid was basically a party, with beautiful dresses, a lot of money exchanging hands, and greasy, sugary, delicious food, followed by a purgatory of photo-taking and napping, and then 14 girls in one car being driven to eat Pizza Hut in the park for dinner.

Eating mtsvadi at Eid al Fitr in Ibri, Oman 2015. This is party Eid. 

And finally, Georgia! Morocco and Oman taught me a lot about language learning and cultural integration and mistakes and regrets I didn't want to repeat and also I've matured and I'm here for two years instead of a matter of months, which has all helped a lot with my time here, and I think I'm that much happier for it (I am very happy). My relationship with my host family is much better than previous ones, both because of their personalities and a conscious effort on my part. I also have a 12 year old host sister who really wants me to be like a real sister to her, since she doesn't have one, and won't. In the year I've been here I've visited her father's grave with the family, had crying host cousins run to me when they're scared late at night, gone to a collective five days of funeral, including three for someone who I'd gotten to know and care for, yelled at my host sister for mindlessly reposting racist stuff on Facebook, and been offered pocket money by my host grandfather every time I leave the house even though I pay them to live here. This relationship has changed my perspective on their holidays and traditions too. Instead of an external observer, I participate - I entertain the kids while their parents cook and help set the table and clean up and explain to angry host uncles why I haven't visited, where before I just wandered and watched. It's been interesting to compare Adjaran Islam to my previous experiences, mostly because they're practically nothing alike, but again, my experience here is not like my study abroad ones were. I don't know how much of it is former Soviet Union, or Georgia, or Adjara, or Keda, or village life versus city life, or class, or my host family in particular, or just a change in my perspective but it's so very different here. They're probably the richest family living in this village, but the lifestyle is very different from old Rabati people, and radically different from the upper class Omani life. Everyone farms. Most drink, they cook pork in my house though not everyone eats it, my house computer's screenshot is a picture of my host sister on an excursion to a church. At the same time, the older women wear headscarves (but so do a lot of the Christian ones), my host grandmother prays 5 times a day, and the people that did fast fasted for real, while still working on the farm and the kindergarten in the summer heat (not the air-conditioned nap days of my Omani experience). My educated guess is that my host family is very religious for Keda, but considerably less religious than communities further up in the mountains (Khulo) or in Kvemo Kartli or Pankisi. My Moroccan and Omani experiences both seemed strictly family based, but in the village it seems like everyone participates together, though family members stick around the longest. 

The view from my bedroom window through the persimmons, Keda 2017

For my first Eid al Adha in Keda, I had scheduled a summer camp for that day and half my students didn't show up, but no one told me why, including my (English speaking and usually very helpful) host sister. And then I came home and half the village was in my yard dismembering a cow. I think they just didn't think I would be interested, since it's not actually the biggest holiday here. This year they didn't even do the cow at our house - I guess the Muslim families in my village take turns, so all the men except for one grumpy host cousin disappeared for the afternoon, and returned with a reusable shopping bag full of meat. Unlike in Rabat, we don't appear to have a local butcher, so last year all the dudes just grabbed whatever implements they had and went at it - some were clearly more experience than others, but just imagine two guys holding a massive cow leg and one guy swinging an axe at it trying to break the bone, while little chips of it fly around the yard. 

I looked for a picture of something other than dead cow but failed (Keda 2017)

My host family visited graves this morning with halva, baklava, and roses, and then cooked the meat for dinner, but my host grandfather's birthday party the day before was a much bigger event. It had to end at exactly midnight though, because drinking on Eid is not permitted. By the time dinner rolled around, all the guests were pretty much gone anyway, and more tragically, all the leftovers from the birthday had been eaten. It was such a non-event that I went to Georgian tutoring in the middle of the day. My tutor is Christian, but her neighbor (and my 6th grade student) brought her a plastic bag full of meat anyway. My teenage Christian neighbor (from a Muslim family) went to visit her father's grave today too. Likewise, when the father in my host family's was alive, they had a Christmas tree every year. New Years and Easter were also marked more enthusiastically than Eid al Adha, though I think that might be because Eid al Adha is a religious holiday, whereas New Years and Easter are just for fun - fireworks, pretty eggs, and pasca and no contemplation of death and god. I didn't take any pictures this year, except for one of my baby host cousin watering my plants because there was nothing to take pictures of. 

Nikolozi, King of the Sea (Keda 2018)

Last year's Bayrami feast, because we had to feed all the guys that were hacking apart the cow (Keda 2017)

I missed Eid al Fitr both years, so stay updated for next year I guess.

Waiting - 29 guests for Mawlid (Keda 2017)

Addendum: events that have featured more religious activity here than either Eid: funerals and Mawlid (მევლუდი), Mohammed's birthday and a holiday that very conservative denominations of Islam reject. Both of those events had an imam come to the house for prayers. For my host great-grandmother's funeral, the imam said some words over the body inside with the women (who sit and mourn around the coffin for days), before going outside and leading an actual prayer with the men, who stood hands up in the rain. Her shroud was green, with Arabic writing and a picture of the Grand Mosque of Mecca, the most overtly Islamic symbols I'd seen in our house aside from the Quran that's kept in our top kitchen shelf. During the Mawlid prayer was the only time I've had to wear a head scarf for anything Islam related in Georgia - you have to wear one in Orthodox churches, but apparently not in mosques here if you're just looking around. In conclusion, different countries are different places, and I'm not shocked that a religion as big as Islam is practiced in different ways, but I love having the opportunity to see these different traditions, to try to understand why they're there, and to keep learning. 

My host grandmother's headscarf and prayer rug, my host great-grandmother's shroud (Keda 2018)

Mawlid feast (Keda 2017)

Bonus pic for anyone who finished reading this: host grandfather Shalva, Eid al Adha 2017, Keda

(Slightly Over) One Year!

A typical Adjaran May day, storm rolling in (as seen from my bedroom door)

People often say things like "Peace Corps changed me!" and I used to secretly look down on those people, since teaching English for two years in Georgia didn't seem like such a big deal to me - many Georgians will do it for a lot longer than I will. However, despite my best efforts, Peace Corps has indeed changed me in significant ways:
- I not only willingly eat plain pasta (for breakfast!), I actively look forward to it. I am planning on making my host mother teach me how to cook plain pasta in such a delicious way, so that I can continue to eat this in America.
- I clean my shoes on a daily basis. Apparently I've been a slob for my entire life up until this year, who knew!?
- I am now absolutely confident that I do not wish to be a high school teacher for the rest of my life, and I also respect my teachers considerably more than I used to. Thanks guys~

12th grade's last day/ბოლო ზარი was Friday, but they stopped bringing books & coming to class in January -_-

Life-changing experiences aside, the last year has been weird and fast and beautiful and busy. I'd never written a grant before, and now I feel like I am constantly writing grants and then dealing with the aftermath (actually receiving them). I have an intern (!!!!), and I am trying very hard to treat her well and have this be an educational and helpful experience, since I'm fundamentally opposed to unpaid internships to begin with. I have taught many classes and my younger grades at least seem to enjoy them. My counterpart and I have started an English club that meets weekly, I've made them make zines and hopefully soon we will have the technology to watch movies & do other ~*fun*~ ~*English*~ ~*activities.*~ My English spelling skills have deteriorated drastically. I live with a very sweet host family. I have made friends, Georgian, and American (and more!). I have forgotten a lot of Arabic, but learned a lot of Georgian, and replaced all of the Russian grammar I learned in college (not much) with random food words. I have learned how to play several initially incomprehensible Georgian card games, and have played much more table tennis than I ever had previously. I know what the past perfect is now. I know an unexpected amount about Georgian political parties. I have eaten delicious food products in many different forms. I have learned how to make a new dumpling form. I have been to so many beautiful places - Chiatura twice, the Kutaisi amusement park in the aftermath of rain, Narikala at 7am, and a lot of baths. I go hiking alone, and I have seen a (dead) jackal, a (dead) weasel (stout? mink? ferret?), a (dead) mole, and 2 (dead) hedgehogs - unfortunately, I live next to a highway. I have 33 plants.

My adorable club students making books with my counterpart Nineli.

An awkward pic of me & the mayor as I add to my extensive certificate collection.

I waited to write my 1 year reflection because the family dog died right about then and the post that I was writing in my head was something like "My Peace Corps Experience Has Been A Stream of Deaths," which isn't exactly untrue but leaves out a lot of other things. I then wrote more but decided against the blog-as-diary and against sharing other people's personal tragedies to explain my experience here so far, but here's some Mickey:

A sweet & weird baby dog.

<3

Hopefully I'll start writing often enough that everything doesn't pile up into unwieldy unstructured posts like this again, but keep your hopes low... Aside from writing more, goals for the next year include:
- more lesson planning/professional development work with both of my counterparts
- daily Georgian study & daily yoga
- write a newspaper article about Keda
- apply for and get into grad school
- visit my coworkers & Georgian friends more
- visit every (accessible) region of Georgia that I haven't made it to yet (Samegrelo & Zemo Svaneti, Racha-Lechkhumi & Kvemo Svaneti, Mtskheta-Mtianeti, & Kvemo Kartli)
- figure out how to predict when my host family will eat meals so that I can join them
- spend less time in cities & more time at home but
- spend less time in my room on my computer.

On that note, until next time!

Celebrating Adjaran poet laureate Fridon Khalvashi on May 17, his son Zaza's birthday.

I climbed a tree for these~

Happy Ramadan from a village near mine!

Georgia's (Probably) Most Famous Export: Mineral Water

Image taken from the website of the Ministry of Foreign Affairs of Japan.

Mineral water is Georgia's most famous export, especially in the former Soviet Union. While La Croix has become recently trendy in America, mineral water (and here I am discussing the sparkling kind) has come nowhere close to reaching the ubiquity it has in Georgia. It's on every supra table (feast), it comes around at funerals, it pours out of springs across the country, and there's an amusement park centered on mineral water in the town of Borjomi. It is also considered an excellent hangover cure. It's most commonly served in 500 to 750 milliter bottles that you pour out into small cups (4 ounces?). If you're at a supra you just pour it into your own cup. If you're at a funeral or otherwise sitting in a place where not everyone has a cup it will be poured for you, the pourer will wait for you to drink it, and then refill and continue on to the next person.

Source: Ministry of Foreign Affairs, Japan

Source: Mr. Wilson's History Website, Liberty Middle School

Since it's already been mentioned, we'll start with Borjomi, the most famous of Georgia's famous mineral waters. This one comes from a town, Borjomi, in the southern Samtskhe-Javakheti region. People travel to the town in hopes that the water will cure their ailments, and a small tourist economy has grown up around the springs, including the aforementioned park with a cable car, and ferris wheel, a public spigot where a grumpy lady will fill any size bottle you hand her with water, and a museum in the former bottling factory. The spring was apparently discovered and bathed in thousands of years ago, and then rediscovered by the Russian army in 1829. Exports of Borjomi began during the imperial period and continued during Soviet times, reaching around 400 million bottles annually in the 1980s.

All u can drink.

As far as the taste of Borjomi goes, it's one of the saltier ones around. Some days it's a little too salty for me, and some days I love it. This drink is not super popular with the American crowd, but is with the Georgian and Russian ones. A fellow PCV says: "Borjomi is like on the bottom of my list because it's so salty. Also because it's so popular and I don't do mainstream shit." It's not the most bubbly and goes flat pretty quickly. The bubbles are pretty average tbh - medium size, middle-of-the-road frequency. I almost never buy Borjomi, but if I'm at a conference at a fancy hotel and they put bottles of it on every table I will take them all. The glass bottles are nice but probably not worth the extra 20 tetri or whatever they cost more than the plastic ones. Also comes in cans for some reason, so they get extra points for being widely available, and for coming in a wide range of containers. 7/10

A Borjomi branded cable car in the Borjomi Mineral Water Park in Borjomi.

Pic and science stolen from Rakuten.com

Likani is the saltiest and more minerally tasting of the bunch. I've heard it compared to "drinking blood," or to "licking a rock," and a number of Americans I know won't drink it. I will if there's not other option, but it's not my favorite, and also probably too salty for everyday consumption. If you're really looking for that straight off the rocks vibe or are feeling mineral deprived, this is the drink for you. If not, look elsewhere. Honestly it's been so long since I drank this that I don't even remember the bubble quality but I feel like they were sparse. When I do drink this in large amounts I think constantly about how much extra sodium I don't need. This also comes from the town of Borjomi, from an area called Likani, which is also home to a Romanov Summer Palace that was later frequented by Soviet officials including Josef Stalin. Likani has a nice blue-green bottle, but I've only ever seen it in the 500ml size. It's widely available. 4/10

The author color-coordinating with Likani Palace a long, long time ago.

Nabeghlavi is by far the most popular brand of mineral water in Peace Corps. It's minimally minerally, has a nice amount of bubbles, and has an excellent advertising campaign. It's widely available, and the bottles have a weird yellow-green color scheme but it's ok. It apparently comes in cans but I've never seen them. Also it's from Village Nabeghlavi the region next to mine, Guria, and obviously the closer anything is to Adjara, the better. This water had an 8/10 but then I found out that apparently the spring was discovered in 1905 when local buffalo showed a preference for this water. 9/10

A Nabeghlavi ad taken from their Facebook page

Another high quality ad.

I am so persuaded by this advertising. 

Sairme is an ok bottle of water. I bought it once to try something new but it was a hot Batumi day and it was warm before I opened it, not a good start. It got flat pretty fast too, but it didn't have a super strong mineral flavor, which is nice when you really just want to hydrate and not turn into a human salt lick. The second time I got a bottle of this I waited too long to buy my train ticket and second class was sold out, so I had to pay an extra 26 lari for first class. The only thing different about first class is your chair is a lil bit bigger and you can get a bottle of mineral water but you have to know it's happening and go get it before they run out. Definitely not worth 26 lari. My rating of this water is tainted by bitter memories. It's not widely available and I've only seen in in plastic half liter bottles but has a nice deer logo. It's from Sairme, a resort outside of Kutaisi in Imereti, where it was purportedly discovered by two hunters following a wounded deer sometime in the 1890s. 5/10

Some people like it more than me I guess, pic borrowed from Caucasus Business Week.

Kokotauri is the best water on this list by far, and it's probably not just because the spring is 5 minutes from my house. It is not super minerally tasting and it has large bubbles in large quantities. It's very refreshing. The label has a nice picture of the local forest on it. It comes in one and two liter plastic bottles, and can only be purchased in the Keda Municipality as far as I can tell. In news that won't shock anyone who read the rest of this post, it's bottled in Village Kokotauri, and was first bottled in 1972. It has apparently been "branded by the people" as the Water of Immortality. The company's web presence is low and there do not appear to be images of the bottle online but it's the one with the forest on it. It also says Kokotauri in three languages, so if you want to, you can figure it out, and you should. It's the best. 10/10

I guess I've never actually taken pics of Kokotauri, but it's in the distance somewhere.

Just kidding, I apparently have a pic of the bread stand, but they painted it blue this morning.

Honorable mention: my village once had a bottling plant for Kemisi, a brand I can find no other information about. Awarded a posthumous 10/10

An old sign.

P.S. Please comment with any mineral water fun facts, opposing opinions, brands I missed, or sketchy springs you think I should drink from!